Recipes

Recipe for peppers stuffed with meat

Evergreen of typical southern cuisine, peppers stuffed with meat can delight every palate with the delicate and smoky taste of the combo.

The recipe for traditional cassoeula

Cassoeula is the typical Lombard dish that few can replicate, here is the traditional recipe!

Recipe with Calabrian 'Nduja

Calabrian black pig 'Nduja, everything you need to know to cook and preserve it.

How to make rotisserie chicken at home and on the BBQ

If you also love the irresistible taste of roast chicken, here is the recipe to recreate this rotisserie dish at home.

Cotechino with lentils: the New Year's Day dish

"Good omen" dish, very common in northern Italy and typically consumed on New Year's Eve, perfect if accompanied by lentils.

Dumplings in beef broth: idea for New Year's Eve

Dumplings on the New Year's Eve menu? A fantastic idea thanks to boiled beef! Multifaceted and tasty solution.

Jellied meat the recipe for parties

Jellied meat or aspic is a true evergreen on party tables: success is guaranteed between pâtés and jellied red and white meats. Let's discover the recipe.

Black Angus braised meat: idea for New Year's Eve

Like Argentinian meat! Here is the perfect time to try a recipe to combine with the party menu: taste, flavor and quality

From Christmas to the big New Year's Eve dinner with boiled meat

Tuscan boiled meat conquers New Year's tables and beyond, here is the traditional recipe.

Black Angus Party Recipes

Christmas is upon us, between triumphs of appetizers, wine and relatives, the menu for the holidays is starting to become a serious matter.

The meat and chocolate recipe

Chocolates Day is celebrated on November 29, 2021, here's how to propose an original and delicious dish.

Oriental soup recipe with beef and vegetables

A soup inspired by Vietnamese "Pho", with meat broth, Italian meat, vegetables and rice noodles: Italy meets the East.

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Recipes