Baked pork : the clever recipe
Pork meat: the quick and tasty recipe
Pork chops, ribs, sausage and many other delicacies that answer the question: "Shall we have a barbecue with pork?" What then. Impossible to do without it, especially when it comes to lighting the fire and cooking some tasty, tasty, delicious 100% Italian meat.
But, recipes with pork hide surprising ideas that eliminate the addition of condiments and choose to enhance the pure taste of the cut, without too many ingredients, just some tasty accompaniments. Here's the genius, a ready-to-use solution that offers multiple variations and keeps pork's mania for protagonism intact.
Ingredients for brilliant pork
Few essential ingredients that go beyond the classic pork recipe. The idea aims to enhance the flavor of pork without overdoing it and offering a unique and authentic taste.
- 600 g of pork fillet
- 130 g of stringy cheese or taleggio DOP
- 300 g of champignon mushrooms
- 3 tablespoons sour cream
- 3 cloves of garlic
- Salt and Pepper To Taste
Method for pork dumplings
Take the pork fillet and cut into fine slices. Spread the slices of pork fillet on a wooden surface, cover with transparent paper and beat with a knife to thin the meat. Sprinkle with a pinch of salt and black pepper on both sides and set aside.
In a bowl, add: the champignon mushrooms cut into slices, the chopped garlic, the sour cream, a pinch of salt and black pepper. Mix until you create a creamy mixture. If we want, we can sauté some mushrooms in a pan to create the accompanying base
Add a small piece of cheese and a little mixture to the center of the meat slices, divide over all the meat and finally close to form small parcels to seal with toothpicks.
Create baskets with aluminum foil - using a muffin pan, and arrange the newly created parcels. Preheat the oven to 180°C and bake for 20 minutes.
Once finished, remove the aluminum basket and leave to cook for another 10 minutes. Remove from the oven, make a base with the same melted cheese, or even a carrot compote, add the sautéed mushrooms or your favorite vegetables and... serve!
Quick and easy recipe with pork, at least in the preparation
The recipe handbook tells you about a practical and immediate solution for making the dish. However - once again, it is imagination that plays an important role, perhaps it is it that allows you to score the decisive goal!
As? Simple: choose to modify the side ingredients, add a little parsley which, as we know, goes well with everything. Prepare fragrant baked potatoes, or opt for mashed potatoes.
Find a local cheese and enhance the local culture, or add a spicy touch. In short, the variations are truly endless and yes, it's all thanks to her: her inexhaustible imagination!
