A journey into the heart of Italian stuffed pasta, let's find out everything about stuffed meat cannelloni.
Read more
Evergreen of typical southern cuisine, peppers stuffed with meat can delight every palate with the delicate and smoky taste of the combo.
Read more
To make a good dish, a few basic and "poor" ingredients are enough, but not in terms of taste. Tuscan cuisine is the perfect union between poor peasant tradition and good cuisine.
Read more
Minced meat lends itself to many dishes. Haute cuisine loves tartare, tradition embraces the idea that a good ragù wins over - almost - everything.
Read more
There are many recipes around the world for using minced meat. Let's discover two delicious recipes to indulge in and create refined dishes to explore all the cuisines of the world
Read more
In Italy there are a thousand recipes and ways to use minced meat to indulge in creating unique traditional dishes and find their way onto all the tables of the peninsula. Let's discover three tasty recipes.
Read more
The description is mouth watering, will the flavor be too? Yes, definitely yes. If and only if research and choice of healthy and genuine ingredients is preferred.
Read more
A simple, colorful and at the same time complete and fragrant dish: few ingredients, maximum yield.
Read more
Here's a fantastic idea to surprise the little ones with an alternative recipe to the classic meatballs: Fantozzi meatballs.
Read more
Grandma's recipe for the homemade hamburger, as per the old tradition: quick, simple but tasty and tasty
Read more
A good dish, complete and rich in vegetables and meat at the same time: a truly irresistible temptation
Read more