A quick, genuine lunch with certified organic meat: here are 4 perfect sauces for beef tartare!
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There are many raw meat dishes to open meals, both cold and hot. Let's discover a Piedmontese raw meat recipe that will amaze guests
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A quick and superb recipe to make with medallions or slices of fillet cooked in butter and covered with a fried egg. A substantial dish that the legendary German chancellor, whose name it bears, loved very much.
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