Beer and wine

We know that together with a delicious meat dish you can never miss a good glass of wine or beer. The perfect combination is born when the characteristics of each cut of meat, its texture, balance and aromatic components are respected. Barbera d'Asti, Barbera d'Alba, Nebbiolo, Dolcetto and craft beer, we have included in our shop many small gems of the Italian tradition, coming from family-run wineries, to match each meat dish and recipe with its alcoholic counterpart.

A more risky combination in the kitchen is that of meat and agricultural beer: white beer, red beer, dark beer, each craft beer has particular characteristics that go perfectly with common cuts of meat and with the most prized ones. Intense, harmonious, full of character or delicate, all the wines and beers you find in our shop come from genuine contexts and with an authentic passion for the product, designed even for the most demanding palates.