Roast Beef in Salad: light lunch
When the heat arrives, thinking about eating heavy and complicated dishes stresses us out: so here is a fresh and perfect recipe for everyone with organic meat.
Organic meat summer rolls
Organic slices, anchovies and olives: a perfect trio to create tasty and tasty Italian meat rolls.
Read more
Voronoff fillet with organic meat
A recipe for a romantic evening. Refined and aphrodisiac, the Voronoff organic Limousine fillet will delight the palate.
Read more
Organic meat tartare in 4 sauces
A quick, genuine lunch with certified organic meat: here are 4 perfect sauces for beef tartare!
Read more
Barbecue Priest Hat: From America with Love
Flat iron steak, priest's hat, shoulder meat or vein roast: a thousand names for a multifaceted and tasty cut of meat. Let's discover the recipe at the barbecue overseas.
Read more
The beef shank : two tasty versions
Beef shank, cut for ossi bucco or Hammer Steak: a thousand names and preparations for a divine cut of meat.
Read more
Pizzaiola meat: Italian flavour
Tomato, basil, garlic and oregano: the perfect base for a pizza or marinara meat. A super Italian and delicious recipe.
Read more
Gourmet burger with Wagyu meat
A recipe already seen in our cookbook but with an extra oriental touch and a gourmet appeal: let's discover the Asian burger with Japanese-like wagyu meat.
Read more
Pork Belly : a rustic and gourmet cut
Among the many recipes featuring diced pork belly or in the typical bacon shape, let's discover the one that honors this tasty cut: BBQ pork belly.
Read more
The BBQ beef brisket recipe
Barbecue beef brisket is a recipe to be made with surgical precision and maximum attention. Here's our version.
Read more
Meat and egg meatballs recipe
In the Easter menu, among typical recipes and grilled dishes, eggs cannot be missing! Here is a tasty and scenic recipe.
