Scopriamo il delizioso mondo dell’Hanger Steak aka diaframma di manzo.
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Let's explore the delicious world of organic beef and chicken to prepare a tasty mixed grill.
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Dry brining is essential to make barbecue meat a unique experience, to be remembered without any ifs or buts. Here's what no one tells you!
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The secret to cooking meat properly is to marinate it to perfection before cooking. Let's discover some marinades for Picanha.
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Japanese beef is becoming popular in kitchens all over the world for its particular taste, high marbling and unique maturation. Let's discover our Wagyu Tasting Box!
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Grilled, pan-fried or baked. What are the most famous and suitable meat cooking methods to enhance each cut? Let's find out together.
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