Oh yes, the holidays recall Italian tastes and imaginative recipes to be created with the ingredients we can find in gastronomic baskets. Here are 3 quick ideas with Parmigiano Reggiano.
Read more
Among the many dishes that we can present at Christmas, here is a roundup of ideas that come from all over the peninsula for a festive culinary journey dedicated to good food.
Read more
At Christmas I want chicken! The thousand ideas ranging from the appetizer to a perfect, rich, tasty and... mouth-watering second course!
Read more
Stuffed capon in jelly is a wonderful way to present something different to friends and relatives this Christmas: let's discover the recipes.
Read more
Before venturing you need to know the fundamentals about sourdough, let's start from here!
Read more
Mostarda is known by many, appreciated by many and prepared by few. Here is his story
Read more
Minced meat is multifaceted, versatile, tasty and delicious: our recipes allow you to use it in many versions and prepare dishes in almost no time!
Read more
Dreaming about meat is a very recurring dream which, depending on the details, takes on different meanings. Let's discover them together
Read more
Meat fondue is a delicious and very simple dish to prepare: here are rules and tricks of the trade to amaze at little expense!
Read more