Carne bovina sostenibile: una nuova certificazione
Una nuova certificazione per garantire la qualità della carne e il benessere animale.
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Imagine a world where every corner of the planet could "speak", revealing to us the richness of life that inhabits it.
A moment to thank nature and share the results achieved.
New specification for beef: a step towards more sustainable production.
Let's find out more about the master of cinema who lived for a good part of his life in our city of Treviglio.
Gian Marco Mapelli talks about this very important forage system and how we integrated it into our company.
Who said meat is bad? It's not true, if you know how to consume it!