Recensione libro Sacred Cow
Sacred Cow: perché la carne allevata bene fa bene, a te e al pianeta. La soluzione per una carne migliore e sostenibile.
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Grass-fed meat: a healthier and more sustainable alternative
An alternative that offers benefits for health and the environment, and an ethical choice that enhances animal welfare.
How to eat meat sustainably?
Sustainability and meat consumption: two terms that can clash... not if you know how to do it well.
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GAPS diet: let's find out more
Let's discover together what makes this diet unique and what benefits it can bring by always following your doctor's instructions.
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6 myths about meat
Is meat bad for you? Misinformation hurts more! Here are the most popular myths about meat and their explanation.
Genuine Stories : stories of breeders and companies
In the agricultural and livestock world, even the smallest spokesperson for an idea really goes a long way.
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Alfalfa : good for us, for animals and for the environment
This is why alfalfa can be a valid alternative to many crops.
Stress in calves and petting
An American study shows how love really is the solution to everything
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The ultra-processed foods seen by Nonno Carlo
Have you already read the article opposite and understood little about it? Let's see it with Grandpa Carlo.
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The myth revealed about ultra-processed foods
A little mirror to understand more about the ultra-processed foods we buy.
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Idioms and proverbs about meat and animals
Here is the explanation of the most famous sayings about farm animals and meat to show off at the next barbecue between a beer and a rib.
Drought : inflation increases and the agricultural sector slows down
The post pandemic and the positive trend for some sectors does not take hold in agriculture.
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