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Carne Genuina tells the story / salumi

Un viaggio nei sapori regionali: la salsiccia secca

A journey into regional flavors: dried sausage

Let's find out more about the tasty and spicy world of dried sausage
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Novità bio

Organic Cinta Senese cross-breed cured meats

Discover the delicious new arrivals of organic cured meats in our online butcher's shop.

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International Salami Day

Celebrating Italian cured meats is always a good reason, today we have an extra excuse: here's how to best celebrate!
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Traveling among Italian salamis

The aperitif represents the perfect moment to enjoy a platter of excellent cured meats. Here is a short journey to discover the undisputed king: salami.
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Salume italiano

10 curiosities about bresaola

Bresaola is the cured meat most loved by Italians, here are the curiosities and characteristics that distinguish this particular product.
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