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The perfect Easter Monday barbecue: meat and nature

What do you eat on Easter Monday? Tradition and traditions!

With the arrival of Easter, many of us begin to think about preparations for the festive lunch. One of the essential elements of the Easter tradition is meat, often the protagonist of the main course of lunch. And, as we all love - whether by tradition or to spend a day in company - barbecue meat becomes the true protagonist of the Easter celebrations.

After the family Easter lunch, many people decide to spend the next day outdoors, organizing a barbecue with friends and relatives.

The Easter Monday barbecue represents an opportunity to enjoy free time and spend time with loved ones, enjoying tasty food prepared on the grill.

In Italy, the choice of meat for Easter Monday barbecues is varied, and we often opt for cuts of pork or beef, marinated and cooked on the grill.

In many Italian families, the Easter Monday barbecue is a consolidated tradition, to which they dedicate themselves with passion and attention. We organize in advance the choice of meat, the preparation of the marinades and the cleaning of the grill, to create a delicious and satisfying meal.

The perfect guide for the Genuine Easter Monday barbecue

In this article we will explore the tradition of the Easter Monday barbecue in Italy, giving some tips for preparing a perfect and safe barbecue. We will also discover the different choices of meat and the most common ways of preparation, to make your Easter Monday barbecue a success. In short, with Carne Genuina Easter is just a blog away! Let's discover together how to make Easter Monday lunch even more special and tasty.

What meat to grill on Easter Monday?

Easter is a very important holiday where many families come together to celebrate and share a tasty meal. Grilled meat is a very popular option for Easter Monday, allowing you to enjoy time outdoors and prepare a variety of tasty meat dishes.

One of the most traditional meats for Easter Monday barbecues, pork, such as ribs or sausages, are excellent for barbecues and can be accompanied with sauces and side dishes to create a complete meal.

Beef is another popular option for Easter Monday barbecues, with cuts such as T-bone or rib-eye lent themselves well to charcoal grilling. Chicken or turkey meat, if marinated and cooked correctly, can also be an excellent choice for the lighter Easter Monday barbecue.

In general, the choice of meat depends on personal tastes and family traditions. It's important to make sure you buy high-quality meat and follow its preparation correctly to ensure a tasty meal for everyone.

The new Genuine Meat Easter Monday box

Here are our two proposals for your Easter Monday 2023, a selection of beef and pork products suitable for preparing a barbecue in company, perfect for 4-6 people.

Classic Easter Monday grill box

  • 4 beef burgers, 150g each
  • 4 pork sausages, 175 g each
  • 4 pork skewers, 150 g each
  • 1 1 kg rack of whole pork ribs (about 10 ribs in total)
  • 1 kg Luganega sausage, 1 kg portion

Peasant Easter Monday barbecue box

  • 4 beef burgers, 150g each
  • 4 pork sausages, 175 g each
  • 4 pork skewers, 150 g each
  • 1 1 kg rack of whole pork ribs (about 10 ribs in total)
  • 1 kg Luganega sausage, 1 kg portion
  • 2 slices of Pan di Cacio, grilled cheese
  • 2 Prato Rosso craft beers of 33 cl each

What to eat with grilled meat?

What can't be missing from a barbecue? The appetizers are the real must haves to accompany the meat and cheer up the guests while the master griller prepares the delights for everyone. To answer the question, we have the perfect item for you: The perfect appetizers for the grill and BBQ .

Where to grill on Easter Monday in Lombardy?

When you choose to have a barbecue outdoors, it is important to pay attention to the place where you decide to cook the meat. You should avoid lighting the grill near dry plants or shrubs, as the fire could easily spread and cause a fire. Furthermore, it is important to check whether the chosen location is subject to barbecue restrictions or bans, especially in protected areas or during periods of severe drought.

After discovering our carp box perfect for Easter Monday, you will be wondering: Where to barbecue outdoors in Lombardy? o Where to have a barbecue near Milan? We have created three perfect articles for you to discover the outdoor places where you can grill easily in Lombardy, in particular in the provinces of Bergamo, Brescia and Crema.

All you have to do is read it, set up your navigator and set off to discover the perfect places to have an outdoor Easter Monday barbecue!