The box for a mid-August holiday dedicated to BBQ

Grilled meat: docet tradition

Ferragosto and barbecue is one of the most indissoluble combinations ever. Imagine a marriage, the real ones, the ones based on love and passion, the ones that are strong and resistant to everything: here, the beef and the grill take on exactly this dimension! There are various types: those who choose dry-aged meat, those who choose vaca vieja, those who aim to save money and those who add a creative and alternative touch by proposing a tasty, little-known and out of the ordinary cut.

The fact is that in mid-August we grill, or rather, on August 15th we need one more reason to light the fire and prepare crispy, tasty, marinated 100% Italian beef and... what other idea is materializing in your mind? Obviously you need to choose the right Ferragosto Box !

Grid that passes you by

A beer, perhaps artisanal, based on malt with a fruity aftertaste, just what you need to quickly recover from the fatigue of being busy in front of the fire. Ribs as if there was no tomorrow which, marinated to perfection, begin to shine in the sun, even before being placed on the "hot" grill. Tasty skewers for a colorful and above all tasty table. Maybe a cheese, and the inevitable luganega which - as tradition dictates - sells like hotcakes as soon as it is placed on the table.

Carne online Genuina chooses to offer 3 different variations for the Ferragosto BOX tasting, each with a particularity and suitable for more or less numerous tables.

A great classic: the evergreen meat box

The first Box is made up of the classic parterre, approximately 4 kg of meat between beef and pork.

The inevitable ones are: 4 beef burgers, 150g each 4 pork sausages 4 pork skewers, 150 g each 1 rack of whole pork ribs, 1 kg 1 kg Luganega sausage

This solution represents the starting point. The grill is balanced thanks to the particular aroma of the pork combined with the majestic flavor of the beef raised using traditional methods.

Idea of ​​the farmhouse: the box with that extra touch!

The second Box comes to life following the perfect idea of ​​any farmer: hard work requires strength, and to re-establish the right nutritional intake you need foods rich in vitamins, proteins, calories and all those things useful for daily needs.

They include: 4 beef burgers, 150g each 4 pork sausages, 175 g each 4 pork skewers, 150 g each 1 rack of whole pork ribs, 1 kg 1 kg Luganega sausage 2 slices of Pan di Cacio, 250 g each

Grilled cheese becomes the perfect extra element to enrich the table with a new flavour. Carne Genuina's desire is to introduce authentic flavors that range from beef to traditional cheeses made with old-fashioned methods.

Master griller: the box that rocks!

The desire to amaze is enriched in the third Box with other foods which, in full respect of the traditional method, find ample inspiration in their land of origin and release their natural essence at different latitudes.

The starting point: 4 beef burgers, 150g each 4 pork sausages, 175 g each 4 pork skewers, 150 g each 1 rack of whole pork ribs, 1 kg 1 kg Luganega sausage 2 slices of Pan di Cacio, 250 g each 2 Prato Rosso craft raw beers, 33 cl

And if this is not enough and you want to add a Fiorentina, pulled pork, brisket or beef ribs... Click here , you will find all our meat for grill and bbq.

Fire, flames and beef

If the barbecue on August 15th represents a great classic without rivals, it is equally true that to create the perfect day you need to create a united, cohesive company capable of reeling off pearls as if there were no tomorrow, so as to continue the tasty meal until the evening , when the moon gives way to the sun and you can start lighting the fire again.

Carne Genuina chooses to be on the master griller's side and collects interesting ideas and ideas to improve the master griller's art and learn tricks of the trade.

The butteri with their tradition exude charm and desire for Tuscan meat. The brisket marinade tells of a particular cut capable of making smiles and mouth watering. The outdoor barbecue takes on an eco-friendly air and is dressed in nature thanks to the Casus Grill .

In short, you need to amaze as well as delight your insatiable palate!