Cheese tomini with speck
Tomini with speck: an explosion of flavor in every bite
Cheese tomini with speck is an irresistible dish that combines the creamy flavor of cheese with the smoky and salty taste of speck. This delicious combination of ingredients creates an explosion of flavor in every bite. In this article, we will explore the perfect pairing of cheese tomini and share the recipe for making cheese tomini with speck. Ready for a tasty and simple culinary experience? |
Pairings with cheese tomini
The cheese tominoes go perfectly with a variety of flavors. The creamy and delicate flavor of the tomini is perfectly balanced with the smoky and salty taste of the speck. Here are some ideas to accompany cheese tomini:
- Fig jam : the sweetness and aroma of fig jam go wonderfully with the combination of cheese and speck. Its silky texture and fruity flavor create a delicious contrast.
- Honey : Honey is a classic accompaniment for cheeses and pairs beautifully with tomini. Its natural sweetness balances the salty flavor of the speck, creating a harmonious balance.
- Green salad : accompany the tomini with a salad of fresh green leaves, such as rocket or lettuce. The crunchiness of the leaves goes well with the softness of the cheese and the speck gives a touch of flavor and texture.
Tomino: summer dish and easy to make
Cheese tomini are ideal for serving a light and tasty summer meal. If we're talking about tomini with speck, this dish requires so few ingredients and can be prepared quickly that you won't even notice.
It is perfect for an informal dinner in the garden or as an appetizer for an outdoor party. Its simplicity also makes it suitable for beginners in the kitchen who wish to amaze their guests with a tasty and appetizing idea.
The tomino online in our shop
The Tomino from the Ciocca farm is a semi-mature cheese.
Some call him bowler hat, others call him little Vignola, but he always remains the legendary tomino. Excellent cut into rounds and melted on the grill plate, a delicacy for the palate. Do you want to discover other cheeses suitable for grilling or grilling? Discover them here .
Recipe for Tomini di Formaggio with Speck
Here is the recipe for preparing cheese tomini with speck.
Ingredients
- 4 rounds of cheese (preferably soft)
- 8 slices of speck or raw ham if you prefer
- Extra virgin olive oil
- Freshly ground black pepper
Method
Wrap each tomino with two slices of speck, covering it completely. Place them on a baking tray lined with baking paper and season them with a drizzle of extra virgin olive oil.
Sprinkle the tomini with a pinch of freshly ground black pepper.
Now you have two options: bake the tomini for about 3-4 minutes at 160° or until the speck becomes crispy and the cheese is soft and stringy.
Heat them in a non-stick pan for a maximum of 2-3 minutes per side, in order to create the crust, make the speck crunchy and not cause all the filling to explode.
Remove the tomini from the heat and let them rest for a few minutes before serving.
You can accompany the cheese tomini with speck with fig jam, honey or a fresh green salad.
Cheese tomini: versatility and taste
Cheese tomini with speck are an irresistible option for lovers of cheese and smoky flavours. This summer dish is easy to prepare and offers an explosion of flavors in every bite. The perfect combination between the creaminess of the tomini and the salty flavor of the speck makes it a pleasure for the palate.
Whether you want to delight your guests with a tasty appetizer or simply treat yourself to a moment of culinary pleasure, cheese tomini with speck are the perfect choice. Experiment with different pairing combinations and enjoy them with a good glass of wine for a complete gastronomic experience. Enjoy your meal!